Monterosa olive oil is annually distinguished in the most prestigious competitions around the world. For more than twelve consecutive years, our olive oil has been awarded gold, silver and bronze medals in different competitions, including the “NYIOOC”, which is the largest international competition for extra virgin olive oil, with the participation of 1244 olive oils originating from 28 countries.
“Olive Japan” is one of the most prestigious extra virgin olive oil competitions in Asia and takes place in Tokyo. Since 2018, our olive oils have been consecutively awarded in this competition.
Awards Monterosa
2025
OLIVE JAPAN International Olive Oil Competition
- Silver: Maçanilha
- Silver: Picual
New York International Olive Oil Competition
- Silver: Picual
Awards Monterosa
2024
New York International Olive Oil Competition
- Silver: Maçanilha
- Silver: Selection
OLIVE JAPAN International Olive Oil Competition
- Silver: Maçanilha
- Silver: Selection
Awards Monterosa
2023
New York International Olive Oil Competition
- Gold: Maçanilha
Concours AVPA Paris: Huiles du Monde
- Gourmet Certificate: Maçanilha
OLIVE JAPAN International Olive Oil Competition
- Gold: Maçanilha
- Gold: Selection
- Silver: Cobrançosa
Amsterdam IOOC
- Silver: Maçanilha
Berlin GOOA
- Gold: Maçanilha
- Silver: Cobrançosa